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Penne Vitality

Italian gluten-free pasta - pasta made in Italy

250 g Box

Italian gluten-free maccheroni
Ceci flour
Rice flour
Grano Saraceno flour
Amaranto flour


senza uova eggs

senza conservanti preservatives

senza latte milk

senza soia soy

senza sale salt

AVERAGE NUTRITION VALUES for 100 g (3,52 oz):

Energy value: 1464 Kj 347 Kcal
Fat: 4,9 grams. including saturated fatty acids: 0,91 grams.
Carbohydrates: 55 grams.
including sugars: < 2,6 grams.
Fiber: 10 grams.
Protein: 16 grams.
Salt: < 0,01 grams. Iron: 4,50 mg
Magnesium: 150 mg
Potassium: 683 mg

gluten-free pasta made in Italy
The pasta produced by Pastificio La Rosa is an Italian product


Contact us for more information on our Italian gluten-free pasta.